Wheat straw (9% H2O content, grain as by-product, economic allocation)

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Wheat straw (9% H2O content, grain as by-product, economic allocation)

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Wheat straw (9% H2O content, grain as by-product, mass allocation)

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Wheat (15% H2O content, straw as by-product, economic allocation)

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Wheat (15% H2O content, straw as by-product, mass allocation)

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Wheat bran (wheat mill) (economic allocation)

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Wheat flour (wheat mill) (economic allocation)

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Wheat flour (wheat mill) (economic allocation)

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Wheat germ (wheat mill) (economic allocation)

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Wheat grains, at farm (14% H2O content)

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